Datasets
37 results
Comparison of Molecular Methods for the Detection of Eimeria in Domestic Chickens in Malaysia
National Institutes of Biotechnology Malaysia
- Comparison of Molecular Methods for the Detection of Eimeria in Domestic Chickens in Malaysia
Contribution of Jojoba (Simmondsia chinensis) Products in Human Health
National Institutes of Biotechnology Malaysia
- Contribution of Jojoba (Simmondsia chinensis) Products in Human Health
Karyotypic and mtDNA based characterization of Malaysian water buffalo
National Institutes of Biotechnology Malaysia
- Karyotypic and mtDNA basedcharacterization of Malaysian water buffalo
Genomic analyses of two novel biofilm-degrading methicillin-resistant Staphylococcus aureus phages
National Institutes of Biotechnology Malaysia
- Genomic analyses of two novel biofilm-degrading methicillin-resistant Staphylococcus aureus phages
Drying and extraction effects on three edible brown seaweeds for metabolomics
National Institutes of Biotechnology Malaysia
- Drying and Extraction Effects on Three Edible Brown Seaweeds for Metabolomics.
Evaluation of antidiabetic properties of Momordica charantia in streptozotocin induced diabetic rats using metabolomics approach
National Institutes of Biotechnology Malaysia
- Evaluation of antidiabetic properties in Momordica charantia insteptozotocin induced diabetic rats using metabolomics approach
Preparation and characterisation of nanoliposomes containing winged bean seeds bioactive peptides
National Institutes of Biotechnology Malaysia
- Preparation and characterisation of nanoliposomes containing winged bean seeds bioactive peptides.
New Bioactive Molecules with Potential Antioxidant Activity from Various Extracts of Wild Edible Gelam Mushroom (Boletus spp.)
National Institutes of Biotechnology Malaysia
- New Bioactive Molecules with Potential Antioxidant Activity from Various Extracts of Wild Edible Gelam Mushroom (Boletus spp).
Comparative proteomic analysis of different developmental stages of the edible mushroom Termitomyces heimii
National Institutes of Biotechnology Malaysia
- Comparative Proteomic Analysis of The Edible Mushroom Termitomycetes heimii in Different Developmental Stages
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